Tom Yum Soup for 2

A Thai style of lemongrass soup with your choice of chicken or shrimp.

Royal Seafood Soup For 2

Hot and Sour Seafood Soup For 2

Triple Delight Soup For 2

Shrimp, chicken and crab stick with vegetables.

Shrimp Sizzling Rice Soup For 2

Vegetable Tofu Soup For 2

Wonton Soup

Hot and Sour Soup

Egg Drop Soup

Pu Pu Platter For 2

A selection of our best offerings, including spring Roll, fried prawns, spareribs, teriyaki beef & cheese wonton.

Barbecued Spareribs (6)

Chicken Lettuce Wrap

Fried Fantail Shrimp (4)

Teriyaki Beef (4)

Fried Dumplings (6)

Steamed Dumplings (6)

Vegetable Steamed Dumpling (6)

Shrimp Toast

Chicken Satay (4)

Grilled chicken on skewers with peanut sauce on the side.

Cheese Wontons (6)

Hunan Wings (4)

Sesame Cold Noodles

Hot Chili Wonton (8)

Scallion Pancakes

Egg Roll

Vegetables Spring Roll

SP-1. Royal Delight

Fresh jumbo shrimp, chicken & beef sautéed with Chinese vegetables in our chef's special brown sauce.

SP-2. Seafood Delight

A wonderful combination of fresh seafood sautéed with crispy vegetables in an excellent wine sauce.

SP-3. Emerald Shrimp & Scallops

Fresh scallops & jumbo shrimp sautéed with crispy vegetables in sauce.

SP-4. Seafood Paradise

A combination of lobster tail, jumbo shrimp, scallops and King crab legs; then stir-fried with fresh basil, garlic, ginger and vegetables. Served in a hot pot.

SP-5. Friday's Beef

Delicious popular spicy dish! Braised beef in paste chili sauce.

SP-6. Triple Delight with Garlic Sauce

Fresh scallops, shrimp & chicken sautéed with vegetables in a spicy garlic sauce.

SP-7. Crispy Walnut Chicken

White meat, tender chicken breaded in a spicy tomato-flavored sauce with crispy walnuts sprinkled on top.

SP-8. Crispy Walnut Shrimp

Fresh shrimp breaded & deep-fried until crispy, then combined with snow peas, red peppers & water chestnuts a in spicy tomato-flavored sauce with crispy walnuts sprinkled on top.

SP-9. Buddha Delight

GREEN BEANS, TOFU, MIXED VEGETABLE IN 3 DIFFERENT FLAVOR.

SP-11. Sizzling Beef Platter

Marinated flank steak sautéed with Chinese vegetables, served on a sizzling platter.

SP-12. Pineapple Chicken

Slices of chicken, pineapple, carrots and napa stir-fried in a clear Mandarin sauce.

SP-13. Mongolian Delight

Fresh jumbo shrimp, chicken & beef sautéed with green onions, bamboo shoots & mushrooms in our chef’s special sauce.

SP-14. Sesame Beef

Sliced beef breaded, sautéed in our brown sauce and sprinkled with sesame seeds.

SP-15. Sesame Chicken

Tender breaded chicken, sautéed in our brown sauce and sprinkled with sesame seeds. Fresh steamed broccoli on the side.

SP-16. Lover's Dinner for Two

Fresh prawns, scallops, crabmeat and chicken with crispy Chinese vegetables in a white sauce served surrounding six fried fantail shrimp.

SP-17. Perfect Couple

Tender chunks of lobster tail and sliced chicken sautéed with fresh vegetables in a brown sauce.

SP-18. Confucius Stars

Fresh shrimp, scallops and chicken stir-fried with Chinese vegetables surrounded by scallion pancakes.

SP-19. Palace Flank Steak

Slices of flank steak cooked with black pepper sauce. Served on a sizzling platter.

SP-20. Three's Company

A combination of lemon chicken, General Tso’s chicken and chicken with snow peas.

SP-21. General Tso's Chicken

Boneless chicken chunks, marinated and fried until crispy along with sautéed scorched red peppers in our chef's special sweet sauce.

SP-22. Orange Flavored Beef

Expertly seared pieces of crispy steak cooked with dried orange peel in a wonderful Szechuan sauce.

SP-23. Orange Flavored Chicken

The most tender chicken, breaded and deep fried with tangerine peel and enhanced by a rich honey sauce.

SP-24. Kung Pao Combination

Fresh scallops, shrimps, beef and chicken sautéed with crispy vegetables & peanuts in hot & spicy kung Pao sauce.

SP-25. Lemon Chicken

A dish you must try. Our famous chicken cutlet marinated with egg whites and quickly fried – lemon sauce on the side.

SP-26. Three Afire

Jumbo shrimp, scallops and beef stir-fried with assorted Chinese vegetables in brown sauce.

SP-27. Amazing Combo

Shrimp, chicken & beef sautéed with portabella mushroom, broccoli and red pepper in General Tso's sauce.

SP-28. Marella's Fish

Fresh fish filet marinated and fried until crispy in our chef's sweet & spicy sauce, sliced almonds on top.

SP-29. Happy Family

Fresh scallops, shrimp, crabmeat, beef & pork sautéed with assorted vegetables in a rich brown sauce.

SP-30. Sizzling Trio

Shrimp, chicken & beef with fresh veggies served on a sizzling platter.

SP-31. Palace Dragon

Sliced pork, shrimp and chicken sautéed with crispy Chinese vegetables in our chef’s spicy brown sauce.

SP-32. Sunshine Shrimp

Giant shrimps lightly breaded and sautéed with crispy snow peas, carrots & baby corn in a light Peking sweet and sour sauce.

SP-33. Taiwanese Basil Chicken

Chunks of chicken stir-fried with fresh basil, garlic and ginger, served in a hot pot.

SP-34. General Tso's Shrimp

Jumbo shrimp marinated and fried until crispy along with sautéed scorched red peppers in our chef's special sweet sauce.

SP-35. Black Pepper Scallops

Fresh scallops deep-fried and sautéed with black pepper sauce, surrounded by steamed broccoli.

SP-36. Peking Duck

Peking Duck is a well-known popular Chinese dish. The tender, crispy, delicious flavor is irresistible. We proudly present our impeccably prepared duckling. Served with pancake, shredded scallions and Hoisin sauce.

SP-38. Hunan Lovers

Spicy beef & chicken stir fried with vegetables served in bird nest.

SP-39. Salmon Sizzler

Fresh, boneless salmon, steamed with onions in brown sauce, served on sizzling platter.

SP-40. Yu Xiang Pot

Shrimp, chicken & beef and mixed vegetables, served in hot pot with garlic sauce.

S-1. Royal Shrimp

Fresh shrimp sautéed with Chinese vegetables in a spicy Hunan sauce.

S-2. Cashew Shrimp

S-3. Kung Pao Shrimp

S-4. Shrimp with Black Bean Sauce

S-5. Shrimp with String Beans

S-6. Shrimp with Vegetables (White Sauce)

S-6. Shrimp with Vegetables (Brown Sauce)

S-7. Shrimp with Lobster Sauce

S-8. Shrimp with Chili Sauce

S-9. Sweet and Sour Shrimp

S-10. Kung Pao Double Delight (Chicken & Shrimp)

S-11. Shrimp & Broccoli with Garlic Sauce

S-12. Shrimp with Egg Plant

S-13. Shrimp with Snow Peas

S-14. Shrimp & Scallops with Garlic Sauce

S-15. Scallops with Vegetables

S-16. Sweet & Sour Fish Filet

S-17. Fish Filet with Vegetables

S-18. Moo Hsu Shrimp

S-19. Shrimp Chow Mein

B-1. Royal Beef

Sliced beef sautéed with Chinese vegetables in a spicy Hunan sauce.

B-2. Beef with Snow Peas

B-3. Mongolian Beef

B-4. Pepper Steak

B-5. Kung Pao Beef

B-6. Beef with String Beans

B-7. Beef with Garlic Sauce

B-8. Beef with Broccoli

B-9. Beef with Vegetables

B-10. Beef Chow Mein

B-11. Beef with Chili Sauce

B-12. Moo Hsu Beef

B-13. Lobster & Beef Combo

Lobster meat stir-fried with flank steak and vegetable in garlic sauce.

C-1. Royal Chicken

Sliced chicken sautéed with Chinese vegetables in a spicy Hunan sauce.

C-2. Chicken with Curry Sauce

C-3. Cashew Chicken

C-4. Tai Chan Chicken

C-5. Kung Pao Chicken

C-6. Chicken with Almonds

C-7. Chicken with Eggplant

C-8. Moo Goo Gai Pan

C-9. Chicken with Snow Peas

C-10. Chicken with Broccoli

C-11. Chicken with Garlic Sauce

C-12. Sweet and Sour Chicken

C-13. Moo Hsu Chicken

C-14. Chicken with String Beans

C-15. Chicken Chow Mein

C-16. Chicken with Vegetables (White Sauce)

C-16. Chicken with Vegetables (Brown Sauce)

C-17. Champagne Chicken

White meat chicken with Chinese vegetables, stir-fried in a sparkling wine sauce.

C-18. Yang Tze River

Shredded chicken stir-fried with Chinese vegetables and mushrooms in a spicy sauce.

C-19. Chicken with Teriyaki Sauce

C-20. Palace Basil Chicken

C-21. Kimchi Chicken

C-22. Plum Duck (Half) [bone-in]

P-1. Royal Pork

Sliced pork sautéed with Chinese vegetable in a spicy Hunan sauce.

P-2. Moo Hsu Pork

P-3. Twice Cooked Pork

P-4. Pork with Garlic Sauce

P-5. Pork with String Beans

P-6. Pork with Scallions

P-7. Pork with Vegetables

P-8. Pork with Broccoli

T-1. Green Curry

Combination of eggplant, green beans, broccoli, green bell peppers and basil leaves in a blend of green curry paste and coconut milk.

T-2. Red Curry

Combination of bamboo shoots, carrots, baby corn, green bell peppers and basil leaves in a blend of red curry paste and coconut milk.

T-3. Pineapple Curry

Combination of pineapple chunks, carrots, in a blend of special curry and coconut milk, topped with cashew nuts.

V-1. Palace Vegetables Delight (White Sauce)

V-1. Palace Vegetables Delight (Brown Sauce)

V-2. Broccoli with Garlic Sauce

V-3. Moo Hsu Vegetables

V-4. Dried Sautéed String Beans

V-5. Tofu with Vegetables (White Sauce)

V-5. Tofu with Vegetables (Brown Sauce)

V-6. Eggplant with Garlic Sauce

V-7. Tofu Family Style

V-8. Mapo Tofu

V-9. Vegetable Chow Mein

V-10. General Tso's Tofu

V-11. Buddha Delight

Green Beans, tofu, mixed vegetables. Three different flavors.

W-1. Steamed Shrimp & Vegetables

W-2. Steamed Beef & Vegetables

W-3. Steamed Chicken & Vegetables

W-4. Steamed Tofu & Vegetables

W-5. Steamed Fresh Garden Vegetables

N-1. Combination Lo Mein

N-2. Shrimp Lo Mein

N-3. Beef Lo Mein

N-4. Chicken Lo Mein

N-5. Pork Lo Mein

N-6. Vegetables Lo Mein

N-7. Lobster and Shrimp Lo Mein

Plain Lo Mein

N-8. Taiwanese Style

Shrimp, Beef or Chicken

N-9. Singapore Curry Style

Shrimp, Chicken or Vegetable

N-10.Combination Pan Fried Noodles

Fresh jumbo shrimp, chicken & beef sautéed with Chinese vegetables, served over thin pan-fried noodles.

N-11. Shrimp Pad Thai

N-12. Chicken Pad Thai

N-13. Tofu Vegetable Pad Thai

R-1. Young Chou Fried Rice

R-2. Combination Fried Rice

R-3. Shrimp Fried Rice

R-4. Beef Fried Rice

R-5. Chicken Fried Rice

R-6. Pork Fried Rice

R-7. Vegetable Fried Rice

R-8. Pineapple Shrimp Fried Rice

R-9. Lobster and Shrimp Fried Rice

R-10. Brown Rice (pint)

R-11. Plain Fried Rice (pint)

R-12. Extra Steamed Rice (pint)

D-1. Fried Banana

D-2. Tiramisu

Extra Large Shrimp

Extra Beef

Extra Chicken

Extra Pork

Extra Scallops

Extra Egg

Extra Baby Shrimp

Extra Vegetable

Extra Black Mushroom

Extra Tofu

Extra Eggplant

Extra Cashew Nuts

Extra Walnuts

Extra Sauce on the side